Candy | Sour Swedish Fish |

This vegan, gluten-free, naturally colored candy is a fresh take on the classic Swedish Fish, perfect for gifting any time of the year.

Made by a small factory in the south of Sweden.

FLAVORS:

• Sour Blackberry Fish are a commemoration of the homemade jam made with freshly picked blackberries from summer gardens in Sweden.

• Sour Elderflower Fish are a tribute to the homemade cordial that was made from freshly picked flowers during Sweden’s short summer months.

• Sour Wild Strawberry Fish: Coated in sour sugar, wild strawberry is the dominant aroma and it is complemented by a dash of sour raspberry for that extra kick!

• Sour Peach Fish: Flavor profile is a peach dominant gummy with a medium-chew, complemented by hints of fresh apricots. The sour peach fish is actually an homage to a favorite American pie - the peach cobbler. The addition of apricot is a nod to Swedish summers of youth, spent picking and eating apricots with grandma in her garden.

Ingredients: Sugar, invert sugar syrup, water, glucose syrup, corn starch, citric acid, tartaric acid, black carrot concentrate (color), natural flavor, coconut oil, carnauba wax.