Condiment | Olive Oil |
- Estimated delivery: Jun 11 - Jun 15
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Available For Store Pick-Up or Shipping
Cold-pressed extra virgin olive oils and infused olive oils, crafted from carefully selected olives grown on family-run California farms.
Taste the difference quality makes!
ALIVE - Cut Grass + Banana Peel + Almond + Buttery
• ALIVE is a smooth and grassy cold-pressed extra virgin olive oil ideal for salads, hummus, baked goods, fresh greens, and bread
• Made with early-harvest Arbequina, Arbosana, and Koroneiki olives grown on small family farms in California’s Central Valley
• Olives are cold-pressed by a master miller for freshness and flavor
• Enjoy with: Spinach and arugula salads, kale and greens, dressings and marinades, hummus, baked goods and drizzled on sorbet or chocolate
ARISE - Ripe Basil + Buttery + Minty + Herbaceous
• From the golden state of California, Brightland’s ARISE is lovingly made from fresh basil expertly milled with Arbosana olives
• Bursting with basil flavor, this superfood brightens and nourishes, body and soul
• Farm Details: Made from Arbosana olives grown in California's Central Coast and Valley crushed with fresh basil in the traditional argumato style
• Enjoy with: Salads, pasta, cornbread, roast chicken, burrata, crostini, and berries
AURORA - Evergreen + Sage + Pine + Aromatic
• From the Golden State of California, Brightland’s AURORA is lovingly made from fresh rosemary expertly milled with Arbosana olives
• With notes of evergreen, sage, and pine, this aromatic oil imparts earthy richness to all your favorite dishes
• Farm Details: Made from Arbosana olives grown in California's Central Coast and Valley crushed with fresh rosemary in the traditional argumato style
• Enjoy with: Roast potatoes, broiled chicken, lentil soup, white bean dip, and all your coziest fare
ARDOR - Smoky + Bold + Fiery + Layered
• 100% chili olive oil lovingly blended with red chili peppers, jalapeño peppers, chipotle peppers, paprika
• Early-harvest Frantoio olives grown on small family farms in California’s Central Coast
• Olives are cold-pressed by a master miller within 90 minutes of harvest for freshness and flavor
ROSETTE - Zesty + Strong & Rounded + Pungent Smoothness
• 100% garlic olive oil lovingly blended with garlic and early-harvest Frantoio olives
• Grown on small family farms in California’s Central Coast
• Olives are cold-pressed by a master miller within 90 minutes of harvest for freshness and flavor